Monday, June 26, 2006

Dinner is Served

On tonight's menu: fettuccini with spicy Italian sausage & onions in alfredo sauce. Tired to make the sauce richer by adding milk (I didn't have any cream), and some butter. I spiced it up with Italian seasoning, cayenne pepper (a small amount), no salt (I put enough on the pasta). I tasted it, and its sooo good. LOL

I made some iced sweet tea with fresh lemon and lime. I will make some steamed broccoli to go on the side.

I'm eating good tonight. :-)

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